Award-winning 1 Rosette restaurant
The Wellington at Welwyn is a powerful marriage of old and new, tradition and contemporary, proper and fresh. This is evident in the architecture, the food, the drink and the service.
Enjoy delicious fresh food by Matt & his team and amazing wines from Chester Osbourn (owner of 29th best winery in the world!) alongside beers by the award-winning Old Cannon Brewery and all enhanced by a marriage of medieval architecture & contemporary design.
Let’s get you booked in…
Something really special...
We are so proud of our Chef’s Specials menu. We change it every month and it’s a true testament to exciting, fresh, innovative flavour combinations.
Not to be missed…
Monday to Saturday
Lunch & Dinner 12-9pm
Roasts Served 12-5pm
Lunch & Dinner 12-7pm
Rosette Award Winner
The Wellington at Welwyn has won numerous Rosette Awards for Culinary Excellence.
We’re also certified with an AA rating of 5 stars.
A full restaurant menu
Our full restaurant menu includes classic dishes, vegan menu, gluten free options, Wellington signature dishes, fine and fresh steaks, our children’s menu and light options. A weekday lunch set menu is also available Monday to Friday.
Our Chef Specials Menu changes every 4 weeks and is a true testament to exciting, fresh, innovative flavour combinations. Not to be missed.
The Wellington celebrates an extraordinary palate of Chester Osbourne’s amazing d’Arenberg Wines. Over 60 different wines on the menu with exceptional entry level stunners through to an absolutely sensational fine and rare collection. These big full delicious wines are an unmatched compliment for our fresh food kitchen.
A 30+ strong Gin menu matched with a variety of differing tonics enables you to try something new exciting and never get bored. You will always find one on special every week, just ask the team.
Spirits from around the world with interest and a point difference will be found on our bar. We don’t stock the bland and boring and will always have a great alternative that will get you talking.